Copy - introduction to be written for a diet tracker book
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100% 5* REVIEWS | Web content, copywriting, proofreading, product descriptions, blogging, SEO, data entry expert
Portsmouth
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Description
Experience Level: Intermediate
Num. of words: 300-400
Information for the business: Stationery publishing company
Topic: Diet
Tone: Instructional/Educational
Outline & Structure: We are a stationery publishing company and require a 300-400 word introduction for a new A5 diet tracking book.
This product is designed to be an aid to the average person who is trying trying to lose weight (not health and fitness fanatics) and would like to keep a record of their calorie/points/syns in an attractive diet tracker book.
The introduction should provide hints, tips and encouragement/motivation on how to lose weight sensibly in a friendly and approachable tone.
It will cover two pages and can include relevant info graphics/pictures.
Extensive research needed: no
Extra notes: Would suit qualified Dietician/Health practitioner/Nutritionist
Sample diet record page attached.
Information for the business: Stationery publishing company
Topic: Diet
Tone: Instructional/Educational
Outline & Structure: We are a stationery publishing company and require a 300-400 word introduction for a new A5 diet tracking book.
This product is designed to be an aid to the average person who is trying trying to lose weight (not health and fitness fanatics) and would like to keep a record of their calorie/points/syns in an attractive diet tracker book.
The introduction should provide hints, tips and encouragement/motivation on how to lose weight sensibly in a friendly and approachable tone.
It will cover two pages and can include relevant info graphics/pictures.
Extensive research needed: no
Extra notes: Would suit qualified Dietician/Health practitioner/Nutritionist
Sample diet record page attached.
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United Kingdom
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Must the writer be a qualified nutritionist or does plenty of experience in the area count? Just trying to determine whether I should submit a proposal or not as I am a professional writer, not a nutritionist. Thanks, Kristi
Sarah S.15 Nov 2017We would prefer someone with a qualification relevant to the subject matter. many thanks.
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