
Professional proofreader/editor for 10,000 word essay.
- or -
Post a project like this4291
$$
- Posted:
- Proposals: 30
- Remote
- #446442
- Completed
543758746845422656345845873875603705150106291653147163787261509961259
Description
Experience Level: Intermediate
Estimated project duration: less than 1 week
Num. of words: 10000
Industry: Environment
Topic: Coastal erosion
Tone: Formal/Professional
Extensive research needed: no
Extra notes: Be able to proof read and restructure sentences or paragraphs where necessary and keep the continual flow of the essay.
Able to make suggestions to where further detail is needed.
Must have at least Microsoft Word 2007 and use tracked changes.
A geography or engineering based background is preferred as it is about the extent of coastal erosion on an area of frontage.
As I'm continually making edits I am looking for someone that I can use at least two more times in April.
Industry: Environment
Topic: Coastal erosion
Tone: Formal/Professional
Extensive research needed: no
Extra notes: Be able to proof read and restructure sentences or paragraphs where necessary and keep the continual flow of the essay.
Able to make suggestions to where further detail is needed.
Must have at least Microsoft Word 2007 and use tracked changes.
A geography or engineering based background is preferred as it is about the extent of coastal erosion on an area of frontage.
As I'm continually making edits I am looking for someone that I can use at least two more times in April.
Nathan E.
100% (5)Projects Completed
10
Freelancers worked with
10
Projects awarded
67%
Last project
10 Oct 2016
United Kingdom
New Proposal
Login to your account and send a proposal now to get this project.
Log inClarification Board Ask a Question
-
There are no clarification messages.
We collect cookies to enable the proper functioning and security of our website, and to enhance your experience. By clicking on 'Accept All Cookies', you consent to the use of these cookies. You can change your 'Cookies Settings' at any time. For more information, please read ourCookie Policy
Cookie Settings
Accept All Cookies
