I need an article for the end of the day
- or -
Post a project like this3783
£15(approx. $19)
- Posted:
- Proposals: 3
- Remote
- #371731
- Awarded
Description
Experience Level: Entry
Estimated project duration: 1 day or less
Num. of articles: 1
Words per article: 500
Information for the blog/website: Food
Industry: Food and Beverage
Topic: vegetable
Tone: Instructional/Educational
Outline & Structure: Hi,
I need an article about Top 5 vegetables you should eat in winter.
the content needs to be unique and 500 words. Also you need to include French mustard in it.
The English need to be grammatically correct and easy to read.
I would prefer to work with an English native speaker.
I would love an article about 5 great vegetables in winter and why. Also with what you will eat it.
I need this article ASAP so if you are happy to do it today.
Regards
Cindy
Extra notes:
Words per article: 500
Information for the blog/website: Food
Industry: Food and Beverage
Topic: vegetable
Tone: Instructional/Educational
Outline & Structure: Hi,
I need an article about Top 5 vegetables you should eat in winter.
the content needs to be unique and 500 words. Also you need to include French mustard in it.
The English need to be grammatically correct and easy to read.
I would prefer to work with an English native speaker.
I would love an article about 5 great vegetables in winter and why. Also with what you will eat it.
I need this article ASAP so if you are happy to do it today.
Regards
Cindy
Extra notes:
Cindy R.
100% (6)Projects Completed
9
Freelancers worked with
10
Projects awarded
63%
Last project
17 Oct 2018
United Kingdom
New Proposal
Login to your account and send a proposal now to get this project.
Log inClarification Board Ask a Question
-
There are no clarification messages.
We collect cookies to enable the proper functioning and security of our website, and to enhance your experience. By clicking on 'Accept All Cookies', you consent to the use of these cookies. You can change your 'Cookies Settings' at any time. For more information, please read ourCookie Policy
Cookie Settings
Accept All Cookies