Subtitlers wanted
- or -
Post a project like this£130(approx. $163)
- Posted:
- Proposals: 8
- Remote
- #695216
- Expired
VIDEO PRODUCTION,VIDEO EDITING,GRAPHIC DESIGNING & URDU TRANSLATION AND VOICE OVER
Islamabad
291738513929544751571032687239780392868754870756
Description
Experience Level: Expert
Wolfestone currently require freelance Subtitlers for upcoming open and closed caption work. Subtitlers’ will work on preparing subtitles for a wide range of corporate and broadcast output. The work may include the creation of .SRT or other subtitle file formats.
This work will include pictorial languages such as Japanese and Cambodian and also right to left languages such as Arabic.
In addition we have a requirement for subtitle engineers with video editing capabilities to burn open caption subtitles to video.
If you are interested could you please include alongside your CV a list of the software you would be using alongside any relevant plugins you use?
If you are interested in working with Wolfestone, please quote below with your CV.
This work will include pictorial languages such as Japanese and Cambodian and also right to left languages such as Arabic.
In addition we have a requirement for subtitle engineers with video editing capabilities to burn open caption subtitles to video.
If you are interested could you please include alongside your CV a list of the software you would be using alongside any relevant plugins you use?
If you are interested in working with Wolfestone, please quote below with your CV.
Aaron C.
0% (0)Projects Completed
-
Freelancers worked with
-
Projects awarded
0%
Last project
7 May 2024
United Kingdom
New Proposal
Login to your account and send a proposal now to get this project.
Log inClarification Board Ask a Question
-
There are no clarification messages.
We collect cookies to enable the proper functioning and security of our website, and to enhance your experience. By clicking on 'Accept All Cookies', you consent to the use of these cookies. You can change your 'Cookies Settings' at any time. For more information, please read ourCookie Policy
Cookie Settings
Accept All Cookies