
PowerPoint Presentation for interview NHS
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Post a project like this1750
£160(approx. $212)
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IT Consultant |Virtual Assistant| graphics| | Website design | social media management .

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CERT 10 Level Infographic Designer / Graphic Designer / WP / HTML5/ Brochure / Flyer



Pitch Deck Designer - PowerPoint Designer - Graphic Designer - Presentation Designer

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Description
Experience Level: Expert
PowerPoint Presentation for interview for NHS retail foodservice experience preferable
The Brief
*Future of retail units in the NHS Presentation. "How to improve performance, sales and reduce wastage in the retail units at Southport and Ormskirk UK
Summary of ideas - I’m open to more input
Ice creams in house
Butties in house
Street food
Tray bakes
Local shop atmosphere
Soups in house
Layout
Feedback from consumers
Instagram twitter accounts
What do customers want
Insights
How to improve performance - mix of products they sell? Tiering of ranges to have good, better & best. Understanding their customers - is this for staff, visitors and patients? Do they have the right mix of fresh & ambient? Are they interested in trends - vegan products?
How to reduce wastage - goes back to mix of fresh and ambient. Ambient means less wastage? What minimum shelf life are they asking for from suppliers? Are they getting lots of wastage because range and price are wrong?
The Brief
*Future of retail units in the NHS Presentation. "How to improve performance, sales and reduce wastage in the retail units at Southport and Ormskirk UK
Summary of ideas - I’m open to more input
Ice creams in house
Butties in house
Street food
Tray bakes
Local shop atmosphere
Soups in house
Layout
Feedback from consumers
Instagram twitter accounts
What do customers want
Insights
How to improve performance - mix of products they sell? Tiering of ranges to have good, better & best. Understanding their customers - is this for staff, visitors and patients? Do they have the right mix of fresh & ambient? Are they interested in trends - vegan products?
How to reduce wastage - goes back to mix of fresh and ambient. Ambient means less wastage? What minimum shelf life are they asking for from suppliers? Are they getting lots of wastage because range and price are wrong?

Nick A.
100% (3)Projects Completed
3
Freelancers worked with
3
Projects awarded
25%
Last project
13 Jun 2020
United Kingdom
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Hi Nick,
Would you like us to compile the content as well on those bits mentioned in the brief or just use the attached PDF and design it in Powerpoint presentation format?
Regards,
MariaNick A.05 Jun 2020Hi - PDF is job The job description - I’ve brainstormed some ideas of what could work based on brief - but not necessary to include I’m looking for relevant content Again based in the brief The retail outlets are a small cafe and newsagent Based at 2 separate sites I’ve not been able to visit First hand due to covid Risk - Brief my require Some online research
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