Nutritionist/Dietician formula review for gut health

I hope you’re well..I’m currently developing a new whole-food, prebiotic gut health powder aimed at people who want a gentle, natural way to support digestion without artificial sweeteners, gums, or heavy inulin loads.

Before taking the product further, I’m looking for a qualified dietician to review the formulation for safety, suitability, and clarity of consumer claims.

Product Concept (Draft Formula)

Ingredients (all whole-food powders):

Psyllium Husk

Baobab Powder

Chicory Root (Inulin)

Apple Powder

Green Banana Resistant Starch

Kiwi Powder

Ginger Powder

These ingredients were chosen to provide:

Prebiotic fibre diversity

Natural digestive enzymes (from kiwi)

Polyphenols and pectin

Gentle support for gut regularity

A clean and naturally sweet flavour profile without stevia or artificial additives

I would greatly value your input on:

Ingredient balance and tolerability

Recommended daily dosage

Any red flags or improvements

Evidence-based consumer claims

Labelling considerations

Potential Collaboration Opportunity (UGC / Sponsored Content)

I’m also interested in exploring a small-scale partnership with a dietician who may be open to:

Creating UGC-style videos reviewing the product

Providing evidence-based commentary on gut health

Possibly becoming an early, trusted face of the brand as it launches on TikTok Shop and direct-to-consumer platforms